Monday, 9 July 2012

The Monday List

The Ten Most Outrageous Flavours Of Chocolate Available From The Chocolate Line, Bruges

Saffron and curry
Havana cigar leaves
Basil, sundried tomato and black olives
Lemongrass and coconut milk
Cabernet Sauvignon and pine nuts
Marzipan and wasabi
Earl Grey tea
Fried onion
Coriander and salted peanut praline
Extra virgin olive oil


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